Welcome to my vegan brunch party! I’m so excited to share with you my favorite vegan brunch recipes that are not only healthy but also delicious. Hosting a brunch party can often be stressful and overwhelming, especially if you have guests with dietary restrictions such as being vegan. However, don’t fret because I’ve got you covered with these easy and mouthwatering vegan recipes that will impress all your guests!

Avocado Toast with Vegan Ricotta Cheese 🥑🍞

Avocado toast is a classic brunch dish, but why not take it up a notch with some vegan ricotta cheese? This creamy and tangy cheese pairs perfectly with the buttery avocado toast for a satisfying and flavorful breakfast.

  • Toast 2 slices of whole grain bread.
  • Mash 1 ripe avocado with a fork and spread it evenly on the toast.
  • In a small bowl, mix 1 cup of silken tofu, 1 tablespoon of lemon juice, 1 tablespoon of nutritional yeast, and 1/2 teaspoon of salt.
  • Scoop the vegan ricotta cheese on top of the avocado toast.
  • Sprinkle with freshly ground black pepper and serve!

Two slices of avocado toast with vegan ricotta cheese on top and freshly ground black pepper

Vegan Tofu Scramble 🍳🍅

If you’re missing scrambled eggs, look no further than this vegan tofu scramble. This dish is high in protein and packed with flavor from all the vegetables and spices.

  • In a large skillet, heat 1 tablespoon of olive oil over medium heat.
  • Crumble 1 block of firm tofu into the skillet and cook for 5 minutes.
  • Add 1 diced onion, 1 diced bell pepper, and 1 diced tomato to the skillet and cook for an additional 5 minutes.
  • Season with 1 teaspoon of paprika, 1/2 teaspoon of turmeric, 1/2 teaspoon of cumin, and salt and black pepper to taste.
  • Serve with some whole grain toast or a side of roasted potatoes.

A skillet of vegan tofu scramble with diced vegetables and spices

Vegan Banana Pancakes 🥞🍌

Who doesn’t love pancakes for brunch? These vegan banana pancakes are fluffy, sweet, and easy to make.

  • In a large mixing bowl, combine 1 cup of oat flour, 1 mashed banana, 1 tablespoon of baking powder, 1/2 teaspoon of cinnamon, and a pinch of salt.
  • Gradually stir in 1 cup of unsweetened almond milk until the batter is smooth.
  • Heat a non-stick skillet over medium heat and lightly grease with some coconut oil.
  • Pour 1/4 cup of batter onto the skillet and cook until bubbles form on top. Flip and cook for an additional 1-2 minutes.
  • Serve with some fresh fruit and maple syrup.

A stack of vegan banana pancakes with fresh fruit and maple syrup

Vegan Fruit Salad 🍇🍓🍌

If you’re looking for a light and refreshing side dish, a fruit salad is always a great option. This vegan fruit salad is colorful, nutritious, and easy to make.

  • Cut up some of your favorite fruits such as watermelon, cantaloupe, strawberries, blueberries, grapes, and bananas.
  • Mix the fruits together in a large bowl.
  • Squeeze some fresh lime juice over the fruit and toss gently.
  • Chill in the fridge for at least 30 minutes before serving.

A colorful bowl of vegan fruit salad with a lime wedge on the side

Vegan Chocolate Chia Pudding 🍫🥥

Dessert for brunch? Yes, please! This vegan chocolate chia pudding is decadent and healthy at the same time.

  • In a blender, combine 1 can of full-fat coconut milk, 1/4 cup of cocoa powder, 1/4 cup of maple syrup, and 1 teaspoon of vanilla extract.
  • Pour the mixture into a bowl and stir in 1/2 cup of chia seeds.
  • Chill in the fridge for at least 2 hours or overnight.
  • Serve with some fresh berries and shredded coconut on top.

A bowl of vegan chocolate chia pudding with fresh strawberries and shredded coconut on top

I hope you feel inspired to host your own vegan brunch party! These recipes are simple, delicious, and perfect for any occasion. Not only are these dishes vegan, but they’re also healthy and full of flavor. Don’t be afraid to get creative and add your own twist to these recipes. Happy brunching! 🎉🥳

A table set with all the aforementioned dishes alongside freshly squeezed orange juice and flowers in a vase