Hey there! 👋 Are you tired of throwing away leftovers and constantly creating food waste in your home? Well, fear not my friend, for I am here to provide you with 10 creative ways to use leftovers and reduce food waste! 🌱

1. Meal prep for the week

Do you find yourself throwing away unused ingredients after cooking? A great way to avoid such waste is by meal prepping for the week! By planning your meals ahead of time and buying only what you need, you can avoid unnecessary purchases and food waste. 🍴

A colourful array of prepped meals in Tupperware containers

2. Make a soup

One of the most obvious ways to use leftovers is by making a soup! Whether you have leftover veggies or meats, throwing them all into a pot with some broth can yield some delicious soup. You can even freeze the soup for later! 🍜

A big pot of soup with chunks of veggies and meat

3. Create a stir fry

Stir fry’s are a great way to use leftover rice and veggies! Just stir fry your vegetables (or meats) with your leftover rice and sauce and you now have a delicious meal. 🍚

A pan of colourful stir-fry with veggies and rice

4. Smoothies

Do you have leftover fruits that are going to spoil soon? Smoothies are a tasty way to use up those fruits! Add some yogurt or milk and blend away for a healthy and refreshing drink! 🍌

A cup of a green smoothie with kiwi, spinach, and banana

5. Make a casserole

Casseroles are a great way to use up those leftover meats and veggies! Just mix them with some cheese and bake them in a dish for a warm and filling meal. 🧀

A baked casserole with layers of pasta, cheese, and meat

6. Use as a topping

Leftover meats or fries can make a great addition to your next salad or sandwich! Just chop them up and toss them on top for some added flavor. 🥪

A wrapped sandwich with layers of sliced meat, veggies, and cheese

7. Make a frittata

Do you have leftover veggies or meats? Why not mix them up with some eggs and make a delicious frittata! It’s a great way to use up any leftover ingredients and can be eaten for breakfast, lunch, or dinner. 🍳

A slice of fluffy frittata with herbs and veggies

8. Turn it into a quesadilla

If you have leftover chicken or veggies, turn them into a tasty quesadilla! Just add some cheese and you have an easy and delicious meal. 🌮

A plate of quesadillas with melted cheese and grilled chicken

9. Make a hash

Leftover potatoes and veggies can make a great breakfast hash! Just fry them up in a pan with some eggs and you have a filling breakfast. 🍳

A skillet of veggies and potatoes with a fried egg on top

10. Freeze it

If all else fails, don’t let your leftovers go to waste. Freeze them for later! Whether it’s sauce, stew, or casseroles, freezing your leftovers can be a lifesaver for busy weeknights. ❄️

A freezer full of labeled Tupperware containers filled with leftovers

And there you have it, folks! 10 creative ways to use leftovers and reduce food waste. Remember, small actions can have big impacts, so make sure to do your part in reducing food waste! 👩‍🍳

Image Description for the Blog

A pile of mixed fruits and vegetables with a yellow background