Hello fellow foodies! ๐Ÿด๐Ÿ‘€

Are you looking to save some cash while still enjoying some delicious meals? Well, look no further! Cooking with inexpensive ingredients doesnโ€™t have to mean sacrificing taste or flavor. With a little creativity, you can whip up some amazing dishes that wonโ€™t break the bank. ๐Ÿ‘

Here are some affordable recipes that are sure to satisfy your taste buds without hurting your wallet. ๐Ÿ’ณ

Parmesan Chicken Tenders ๐Ÿ—

This recipe combines juicy and tender chicken with the savory and salty flavor of parmesan cheese. Itโ€™s easy to make, and the result is a crispy, flavorful, and filling meal that is perfect for any occasion.

๐Ÿ‘‰ Ingredients:

  • 1 pound of chicken tenders
  • 1 cup of breadcrumbs
  • 1/2 cup of parmesan cheese
  • 1 egg
  • 1/4 cup of milk
  • Salt and pepper to taste
  • Cooking spray

๐Ÿ‘‰ Instructions:

  1. Preheat the oven to 425ยฐF.
  2. Mix the breadcrumbs and parmesan cheese together in a large bowl.
  3. In a separate bowl, whisk together the egg and milk.
  4. Dip the chicken in the egg/milk mixture and then coat it with the breadcrumb/parmesan mixture.
  5. Spray a baking sheet with cooking spray and place the chicken tenders on the sheet.
  6. Bake for 12-15 minutes until the chicken is golden brown and fully cooked.

A photo of crispy parmesan chicken tenders with a side salad and a lemon

Black Bean & Corn Quesadillas ๐ŸŒฎ

These quesadillas are a vegetarian option that is both affordable and delicious. They are packed with protein from the black beans and the corn adds a pop of sweetness. Plus, with the cheesy goodness, you wonโ€™t even miss the meat.

๐Ÿ‘‰ Ingredients:

  • 1 can of black beans, drained and rinsed
  • 1 cup of corn kernels (fresh or frozen)
  • 1/2 cup of diced tomatoes
  • 1/4 cup of diced onions
  • 1 tsp of ground cumin
  • Salt and pepper to taste
  • 4 large tortillas
  • 1 cup of shredded cheddar cheese
  • Cooking spray

๐Ÿ‘‰ Instructions:

  1. In a large bowl, combine the black beans, corn, diced tomatoes, onions, cumin, salt, and pepper.
  2. Heat up a large skillet over medium heat.
  3. Spray the skillet with cooking spray and place one tortilla in the skillet.
  4. Sprinkle 1/4 cup of shredded cheese on one side of the tortilla and then add 1/4 of the filling on top of the cheese.
  5. Fold the other side of the tortilla over the filling and press down with a spatula.
  6. Cook the quesadilla for 2-3 minutes on one side and then flip it over to cook for another 2-3 minutes on the other side.
  7. Repeat for the rest of the tortillas and filling.
  8. Slice the quesadillas into wedges and serve hot.

A photo of a black bean and corn quesadilla cut into wedge with guacamole on the side

One-Pot Spaghetti ๐Ÿ

This recipe is a classic with a twist. By cooking it all in one pot, you save time on clean-up and can repurpose ingredients for a later meal. Plus, the mushrooms add a meaty texture without the extra cost.

๐Ÿ‘‰ Ingredients:

  • 1 lb of spaghetti
  • 2 tbsp of olive oil
  • 1/2 cup of diced onions
  • 2 cloves of garlic, minced
  • 8oz of mushrooms, sliced
  • 1 can of diced tomatoes
  • 4 cups of vegetable or chicken broth
  • Salt and pepper to taste
  • Parmesan cheese for serving

๐Ÿ‘‰ Instructions:

  1. In a large pot, heat up the olive oil over medium heat.
  2. Add the diced onions and garlic and sautรฉ for 2-3 minutes until slightly softened.
  3. Add the sliced mushrooms and cook for another 3-5 minutes until they start to wilt.
  4. Add the can of diced tomatoes (with the liquid) and stir.
  5. Add the spaghetti to the pot and pour in the broth.
  6. Bring the pot to a boil and then simmer for 10-12 minutes until the noodles are fully cooked and the broth has thickened.
  7. Serve the spaghetti hot with freshly grated parmesan cheese.

A photo of a pot of one-pot spaghetti with mushrooms and parmesan cheese on top

Peanut Butter & Jelly Bars ๐Ÿฅœ๐Ÿ“

Donโ€™t forget about dessert! These bars are simple to make and will satisfy your sweet tooth. Plus, the peanut butter adds some extra protein for a filling treat.

๐Ÿ‘‰ Ingredients:

  • 1/2 cup of peanut butter
  • 1/2 cup of honey
  • 1/4 cup of coconut oil
  • 2 cups of old-fashioned oats
  • 1/2 cup of almond flour
  • 1/2 cup of strawberry jam

๐Ÿ‘‰ Instructions:

  1. Preheat the oven to 350ยฐF.
  2. In a medium saucepan, heat up the peanut butter, honey, and coconut oil over medium heat. Stir until combined.
  3. Remove the pan from the heat and stir in the oats and almond flour.
  4. Line an 8x8 inch baking dish with parchment paper and press half of the mixture into the bottom of the dish.
  5. Spread the strawberry jam over the oat mixture in the dish.
  6. Crumble the remaining oat mixture over the jam.
  7. Bake for 25-30 minutes until the top is golden brown.
  8. Allow the bars to cool before slicing and serving.

A photo of a peanut butter and jelly bar cut into a square with a glass of milk on the side

So there you have it! Four affordable and tasty recipes that will make mealtime more fun and wallet-friendly. Let us know which one was your favorite or share your own favorite affordable recipe in the comments below. Happy cooking! ๐Ÿณ๐Ÿฅ˜๐Ÿ‘ฉโ€๐Ÿณ

A photo of all four dishes on a table with a fork and knife